Wedding Cakes in Tunbridge Wells & Kent
Bespoke buttercream wedding cakes, handcrafted in Tunbridge Wells for beautiful celebrations across Kent and Sussex.
A wedding cake designed around you
Your wedding cake should feel completely at home in your celebration. From romantic vintage piping and delicate flowers to modern textures and refined rustic finishes, I'll work with you to create a cake that reflects your style, your venue and the atmosphere of your day.
Every cake is handcrafted from scratch, with just as much thought given to the flavours inside as the design outside.
Wedding Cake Prices
Every wedding cake is bespoke and designed especially for your day. Prices depend on the number of portions, flavours and final design, including details such as intricate piping, edible flowers and other decorative elements.
The prices below are a guide to give you an idea of starting costs.
Two-tier wedding cakes
Perfect for intimate and medium-sized weddings. Two tiers give you the classic look of a wedding cake while still working beautifully for smaller guest numbers, with the option to choose a different flavour for each tier.
Serving around 40 guests — from £380
Three-tier wedding cakes
A beautiful choice for larger celebrations and a lovely opportunity to combine different flavours, textures and design details across the tiers.
Serving around 90 guests — from £650
Four-tier wedding cakes
For larger weddings or couples looking for a real statement cake. Four tiers create plenty of visual impact and allow us to incorporate different flavours and bespoke decorative details.
Serving around 130 guests — from £800
All wedding cake prices include delivery and professional set-up at your venue within my standard delivery area.
Finding your perfect flavours
Your wedding cake should be just as exciting to eat as it is to look at. Every cake is baked from scratch, with homemade fillings and silky Swiss meringue buttercream, from timeless favourites to more unexpected flavour combinations.
Once you’re ready to start planning, you can choose a selection of flavours to try at home with one of my tasting boxes, making the decision together part of the wedding planning experience.
How it works
Planning your wedding cake should be one of the enjoyable parts of organising your day. I’ll guide you through the process, from choosing flavours and creating the design to delivering and setting up your cake at the venue.
1. Tell me about your wedding
Send me your wedding date, venue, number of guests and any ideas you already have for your cake. If you don’t have a design in mind yet, that’s absolutely fine, we can work on it together.
2. Design & taste
We’ll talk about the style of your wedding, colours, flowers and the overall look you’d like to create. You’ll also have the opportunity to try a selection of flavours with a tasting box before making your final choices.
3. Secure your date
Once you’re happy with your quote, a deposit secures your wedding date in my diary. We can continue refining the details as your plans come together, so everything feels just right for your day.
4. Leave the rest to me
In the lead-up to your wedding, I’ll confirm the final details and liaise with your venue to arrange delivery and your florist where needed. On the day, I’ll deliver your cake, set it up and add the finishing touches, ready for you and your guests to enjoy.
Kind words from my couples
Silvia made us the most beautiful and delicious wedding cake we could have imagined! She completely understood our rustic woodland vision and created something even more beautiful than we pictured. The whole process was friendly and professional, set-up on the day was seamless, and the cake was absolutely delicious, our guests devoured it!
Sarah & Ade
Silvia made our wedding cake and we couldn’t have been happier. It looked absolutely beautiful, tasted incredible and was even better than we imagined. Everything was so easy from start to finish, and the cake was delivered and set up perfectly on the day. We had so many lovely comments from our guests!
Mafe & Nikos
★★★★★
★★★★★
Frequently Asked Questions
How far in advance should we book our wedding cake?
I recommend getting in touch as soon as you have your wedding date and venue confirmed. Popular spring and summer dates can book up well in advance, but it’s always worth asking if your wedding is sooner.
Do you deliver and set up the wedding cake?
Yes. I deliver your cake directly to your venue and set it up on the day, so it’s one less thing for you to think about. Delivery and set-up are included in my wedding cake pricing within my standard delivery area.
Can we choose different flavours for each tier?
Absolutely! Each tier can be a different flavour, so you can choose a few favourites for your guests to enjoy. Tasting boxes are also available to help you decide.
Can you work with our wedding florist?
Yes. If you’d like flowers incorporated into your cake design, I’m happy to liaise with your florist. I also love working with edible and locally grown flowers where possible.
Do you cater for dietary requirements?
Gluten-free options are available, but my kitchen handles gluten and other allergens, so I cannot guarantee against cross-contamination. Let me know about any dietary requirements when you enquire and we can discuss the best options.
Do you make fondant wedding cakes?
I specialise in buttercream wedding cakes, from romantic vintage piping and delicate florals to modern textures and refined rustic designs. I don’t offer fully fondant-covered cakes, but I’d be happy to create a buttercream design inspired by the look and feel you love.
Let’s create your wedding cake
Planning your wedding in Kent or Sussex? Tell me a little about your day, your venue and the cake you have in mind. If you’re not sure where to start, that’s absolutely fine, we can create something beautiful together!
